I am not much of a dessert person. By that I mean I am not very good at making
them; making desserts usually involves being precise and having patience,
neither of which usually applies to me. I
am however VERY good at eating desserts, so eventually I will attempt one. For Christmas this year, I thought I might
try a flourless chocolate cake because my Aussie husband was craving
chocolate. I looked all over the
internet at all the different recipes, most of which looked fairly complicated
and seemed to have mixed results according to their reviews. And then, I found this recipe, from the
gluten free goddess. http://glutenfreegoddess.blogspot.com/2007/01/flourless-chocolate-cake_11.html
This is how it was described: “Dense, sexy chocolate deliciousness on a plate.
This is such an easy recipe, especially if you use a food processor to do the
work.” It was love at first
sight! And at first bite, as it exactly
fit that description. I was planning on
taking a picture of the finished product, but my Aussie husband couldn’t wait
and cut in to it. I made it without much
fuss, and it turned out beautifully. I now
have a go-to dessert recipe - one my guests will be eating for years to come.
Can confirm - this is now one of our house favorites as well! SOOOO delish and SOOOO easy, too! Thanks for the grand introduction!
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